Monday, August 4, 2014

BLOOMIN' HYDRANGEA



I never thought that Hydrangea was so easy to grow....and that the blooms would be so massive! My brother retired last year and began starting Hydrangeas in pots from cuttings with great success...in fact, he was over-run with plants last spring. I was delighted!
I planted the one he gave me where it would get morning sun and afternoon shade. It produced only one small bloom last year but lots of foliage, which I expected the first year as it was getting settled in. But this year...what a display!


large basketball size blooms ...

 
These have been through the cycle, green to pure white and now back to green...so I'm hoping that I can dry then. Keeping my fingers crossed :)
 
I'll be joining in over at "Little Red House" for Mosaic Monday. Come on over......

Thursday, May 1, 2014

Where has the time gone?

 

Time has gotten away from me and and I haven't posted, in like... forever.
 
I've so many interests that have pulled me in other directions...
Card making, refinishing furniture etc. Everything I see I want to try!

 Tomorrow, I will post some photos showing what I've been up to.
 I promise.
 
 

Friday, November 15, 2013

Pumpkin Spice Latte Sugar Scrub

Found this on pinterest...doesn't it sound delish?

 
Ingredients:
1 1/2 cups brown sugar
1/2 cup granulated sugar
2 tsp pumpkin pie spice
1 tbsp ground coffee
1 tsp cinnamon
1/2 cup Almond oil
1 tsp vitamin e oil
 
Instructions
  1. In a large bowl combine brown and white sugar, pumpkin pie spice, cinnamon, and ground coffee.
  2. In a small bowl whisk almond oil and vitamin e oil, pour into sugar mixture. Mix until well combined.
  3. Store in air tight container.
http://apumpkinandaprincess.com/2013/09/pumpkin-spice-latte-sugar-scrub-recipe.html






Wednesday, October 30, 2013

RecipeByPhotos: Beef Stew

RecipeByPhotos: Beef Stew: Ingredients : 4 tablespoons olive oil 3 1/2 lbs boneless beef chuck roast, trimmed, cut into 2 1/2 inch pieces 4 cups chopped onions ...