Suzy's Bruschetta Chicken

Here's one of those recipes that you come up with when you have to think of something different to do with chicken ...

Suzy's Bruschetta Chicken

Boneless chicken tenderloins ( browned and cooked thoroughly in a little olive oil.)

¼ cup onion, finely chopped

2 Tablespoons butter

1 Tablespoon minced garlic

2 cups of chicken broth

4 or 5 cups of  cooked spaghetti

½ jar of Sun-Dried Tomato Bruschetta

½ cup crumbly feta cheese

 Brown chicken in large non-stick skillet. Chop into bite-size pieces. Add chopped onion and broth. Simmer covered on low for 10 minutes, then add butter. When the butter has melted, add cooked spaghetti.

Top the spaghetti with spoonfuls of the Bruschetta. Let everything heat through and then top with feta cheese.

Just before serving, toss everything together with tongs and serve.

This has turned out to be one of our favorites!

Here's where I'll be sharing:
 Amaze Me Monday * Mix it up Monday * Make it Pretty Monday * Cooking and Crafting with J and J *  Busy Monday * Keep it simple Monday * You're gonna love it Tuesday * Tasty Tuesday * Delicious Dishes * Inspire me Tuesday * Talk of the Town  * Waste not Wednesday *  Thrifty and Vintage Finds *Moonlight and Mason Jars * Before and After Wednesday * the Alder Collective * You Link it, We Make it * What's Cookin' Wednesday  * Create it Thursday *  Creatively crafty *  Full plate Thursday * Throwback Thursday * The Handmade Hangout * The Pin Junkie * Anything blue Friday * Sweet Inspirations *  Friday Finds * Foodie Friday *  Photo Friday * Foodie Friday and Everything Else * Friday Features * Party Palooza *  What To Do Weekends * Home Matters * Peace, love Link up Fridays *  Saturday Sparks *  Five star Frou Frou *  Best of the Weekend *  Happiness is Homemade  * Sundays at Home  * What's for Dinner * Sunday Crafters-noon  *  Nifty Thrifty Sunday *